Product InformationLight Red color. Easily digested because it comes packed with its own digestive enzymes. Add to raw sprouted soups, salads and stir-frys. Some people enjoy them slightly steamed. Mix them with Adzuki Beans and Mung Beans.
The most common type of organic red lentil sprout seed is the Red Chief. Organic Lentil sprouts are high in fiber, protein and amino acids, vitamins A, C, B complex and E, iron, calcium and phosphorous. Raw organic red lentil sprouts can be a bit peppery to the taste. Organic Red Lentil Sprout Seeds make a good substitute for celery or green pepper in salads, soups and vegetable combinations. Organic Red Lentil Sprouts soup is hearty and nutritious and was a staple food of the middle east in biblical times.
Sproutman's Turn the Dial Sprout Chart